LINKS

DINING
LUNCH MENU

APPETIZERS
SALADS/SIDES DINNER MENU
DESSERT MENU

DRINKS
WINE LIST
MARTINI MENU
COCKTAIL MENU

RESERVATIONS


HOME PAGE

Rick's Partners Bistro © 2004     Web Site Produced by Hurley International Web Design & Services

LUNCH MENU
ALL SANWICHES ARE SERVED WITH FRENCH FRIES OR CAESAR SALAD


SANDWICHES
MONTE CRISTO
Country ham, turkey breast & Swiss cheese, layered between French toast, dusted with powdered sugar, served with strawberry preserves & fresh berries . . . . 9.50
CURRY CHICKEN SALAD MELT
Grilled chicken breast tossed with golden raisins, apples & red onions in a homemade curry mayonnaise, on French bread with melted Swiss cheese, served with ruby coleslaw . . . . 9.00
ROASTED SALMON SANWICH
In addition to cucumber dill tartar sauce . . . . 11.50
TUNA MELT
All white albacore mixed with celery, red onion, pickle relish & mayonnaise, topped with cheese & avocado. . .5.50
FRENCH DIP
Home-roasted sliced beef served with au jus & creamy horseradish. . .6.50
HOT PASTRAMI
Pastrami, sauteed onion, Swiss cheese & plenty of mustard. . .6.00
ITALIAN SUB
Mortadella, salami, lettuce, tomatoes, mozzarella, virgin olive oil & balsamic vinegar. . .5.95